The product approval process is a crucial step in halal certification. Our expert approval team, comprising highly qualified food technologists, meticulously reviews every ingredient to ensure its halal suitability. We require manufacturers to notify us whenever there is a change in ingredients or suppliers so we can validate the change ad update our records accordingly.
During the approval process, we request detailed information about your product, its ingredients, and supporting documentation to evaluate compliance with halal standards. If any ingredient does not meet halal requirements, we will recommend modifications or supplier changes.
For products containing gelatine, we strictly require it to be sourced from halal species or replaced with a plant-based, non-animal alternative. Full traceability is maintained for all certified products to ensure compliance and uphold consumer trust.